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Singaporeans love hotpot, which is a beloved dining tradition that brings friends and families together around a simmering pot of broth. Hotpot, also known as steamboat, is a go-to dining choice for many occasions—festive or everyday.
You’ll find everything from clear broths to spicy mala and even unique fusion bases in hotpot restaurants here. Brands like Haidilao, Beauty in The Pot, and JPot have become household names.
Everyone enjoys selecting from a spread of meats, vegetables, seafood, and other tasty bites. Some spots provide all-you-can-eat buffets, while others let you order by the plate.
A highlight of any hotpot experience in Singapore is the sauce station. Singaporeans take pride in making their more info own special mixes with ingredients like coriander, chopped garlic, chilli oil and spring onions.
Hotpot is also about the experience—waiting for your food to cook while chatting and laughing with friends. Late-night hotpot is especially popular with those craving something warm after hours.
With so many choices across different price ranges—from affordable spots in heartland malls to high-end options in Orchard Road—there’s a hotpot restaurant for everyone in Singapore.
For true Singaporean dining culture, don’t miss out on a lively hotpot session with friends or family.